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Personal Chef Full-time

de Prozis Porto em Porto (Publicado em 21-02-2021)

The Tribe

“Prozis is a powerhouse product developing company. Every day we make new products. That is only possible because we developed our own proprietary technology that ensures that we bring you high quality, beautiful and fair priced products. We endure in our philosophy of a 4.0 vertical process, manufacturing in our own facilities or with the help of our super partners. We do everything: idea, concept, design, manufacturing, quality control, marketing, sales, logistics, printing, distribution, client support, software development, photo, video, 3D and philosophy. We deliver wherever you are, whenever you want. We don’t compromise. We breathe technology, drink design and feed on our will to exceed ourselves making the best products in the world. This all starts in 2007 with a crazy guy in a garage that thinks he can change the world for the better. Right now, we are hundreds, going to thousands of crazy but focused people. Will is a skill. There is a lot of people that want to buy us out. We don’t have a F****** price tag. It’s not about the money. It’s about our mission. Trust us. We will feed your body and mind with everything you need to exceed yourself.”

  • miguel milhão

The Team

You will be part of our Founder’s staff team.

The Role

You will be our Founder’s Personal Chef, working at his own home in the city of Oporto. The Chef will cook meals for the family and keep the kitchen very nit and tidy, making shopping lists and going to the market if needed. You will cook for a very rich family, focusing on very high standards with exceptional food quality and service.


You love to cook and work in the kitchen, are very clean and organized. You like to work with autonomy and responsibility, being very discreet and somewhat creative.

You are able to cook different daily meals, such as breakfast, lunch, and dinner. You know ingredients and different recipes.

It is important that have you have previous experience as a Chef. Experience as a personal chef will be a plus.

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